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Chateaubriand

£34.00

The prized cut from the fillet, exceptionally tender and lean, Perfect as a sharing steak or a roasting joint.

We only select beef which has been slow grown, the proper way, on pasture. We select native breeds and dry age for a minimum of 30 days.

 

Delivery Instructions:

Orders will be freshly prepared and dispatched within 24 hours of purchase Sunday - Wednesday.

Collections available 5 days per week from our Bristol restaurant.

For more information please place an email at Anna@pasturerestaurant.com

 

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