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Porterhouse Steak


Giant Porterhouse glazed and aged to Pasture specification. A juicy sirloin on one side and a flavoursome fillet separated by the T-bone on the other side. The Porterhouse Steak is Pasture's favourite and is ideal for sharing. 

Pasture beef is dry-aged for a minimum of 45-days, all pasture-raised & sustainably sourced from independent farmers in Wales & The South West. 

Best when shared between 2/3 people.


Delivery Instructions:

Orders will be freshly prepared and dispatched within 24 hours of purchase Sunday - Wednesday.

Collections available 5 days per week from our Bristol restaurant.

For more information please place an email at

Please select the correct delivery method & delivery time before placing an order.


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